Start off with the complimentary homemade chips and handmade salsa that'll knock you out. Time for the appetizer: a cup of vegetarian black bean soup--rich, flavorful, topped with a thin drizzle of sour cream, cilantro and onion. Then try a spicy dish of tender beef tips, cooked rare and sizzling with hot peppers, served with rice and black beans; or the breast of chicken with two mojo sauces streaked across its surface, one made from green chilis and one a chocolatey brown. For dessert, indulge in a piece of chocolate cake infused with chocolate mousse and raspberry coulis that's expertly made and divine to taste.

Category

  • Dining
  • Eat & Drink

cuisine served

  • Mexican & Southwestern

meals served

  • Brunch
  • Dinner
  • Lunch

price point

  • Brunch $ (under $12)
  • Dinner $$ ($13-$24)
  • Lunch $ (under $12)

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