Nona Slice House

This was our first time visiting The Nona Slice House and it was amazing. We drove all the way from Land O Lakes, FL. Definitely worth the one hour drive for a great pizza pie. The pizza dough was fabulous, the garlic knots were so soft and smothered in garlic. Yum! Make sure you leave room for their delicious cheesecakes. Our waiter Liam was very nice and the manager Leslie was incredibly sweet. Loved the vibe.

My husband and I had the best experience. We sat at the bar, Connor from the very beginning was incredible. I have worked and managed in hospitality for 20 years. If I was still managing restaurants I would try to get him to come work where I worked. He was so helpful with my gluten free questions, attentive, genuinely loved his job. As busy as he was he gave the best service we have had in a long time. I hope you all recognize just how lucky you are to have an employee like Connor. We need his schedule so we come back when he is there. We loved our food as well!

We went on a Saturday for lunch because we saw this on TikTok, As much as we want to like this place, we really cant. We are disappointed. First the garlic knots looks amazing but the moment you bite it feels like garlic punched you straight in the face, i mean the garlic in there is too overpowering that you can’t taste bread at all, is just way too much! I found the pizza is very dry we got the “street car” and added prosciutto. My husband is from Detroit and he said their deep dish Detroit pizza is dry too and crust is really crispy which we don’t like. The ambiance is nice tho but before we left a live cockroach 🪳 running around said goodbye. We won’t be coming back. Price is expensive considering the quality of food and service we received. Not worth the hype.

OK !! The Nona Slice House is the real deal. We made the trip down and had absolutely the best pizza and service you can imagine. Our server Liam was absolutely spot on and never missed a beat. The pizza was cooked to absolute perfection and the taste was unbelievable.. I tell you that you have to try them out !!!

By far the best pizza ever had! We tried the pesto veggie pizza NY style, Detroit style cheese and marinara and also the ny style pepperoni and all was so amazing. The staff came by to check on us and talked to us for a solid 5 mins explaining the history of the place and ownership experience. We also were explained that all pizza and prep is done fresh daily and has a dedicated prep kitchen. She was kind and had lots of pizza fun facts and knowledge. We really felt welcomed on even the busiest of nights (Friday!) we felt the prices were reasonable for all walks of life, esp. in this current economy 🫣. We have been telling everyone to go, not that they need the help! We will be along lots of trips from Tampa back to this amazing restaurant! Thank you !!!!!!🙏🏼 🍕🥰😋🥰