Signature GrillSmith dishes include: Firecracker Shrimp, Grilled Tortilla Pizzas, Seared Ahi Tuna Salad, Wild Mushroom Meatloaf, Grouper Macadamian, Chimichurri Steak, Stoli Ravioli and Black Angus burgers. A truly gourmet menu for the value-conscious consumer. Combining the restaurant talents of Mark and Bob Johnston of The Melting Pot and Todd Dziubek, former managing partner of a Carrabba's Italian Grill, GrillSmith is making its mark on the Tampa Bay Area, becoming one of the area's most popular restaurants.The GrillSmith concept features an open kitchen where guests can view 'grillsmiths' - expert culinary craftsmen of the grill - in action.

cuisine served

  • Steak

meals served

  • Dinner
  • Lunch

price point

  • Dinner $$ ($13-$24)
  • Lunch $ (under $12)

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