St. Pete-Clearwater On Bally Sports South
St. Pete-Clearwater locations serve up a feast for the senses in new Outdoor Eats episode
Foodies and outdoor enthusiasts rejoice! Filmed entirely in Pinellas County, “Outdoor Eats: St. Pete-Clearwater” is a 30-minute journey highlighting various locations culinary attributes throughout the destination. The feature is set to air exclusively on Bally Sports South on Thursday, July 25 at 11:30 a.m. and 6:30 p.m. EST.
"Outdoor Eats: St. Pete-Clearwater" will take viewers on a captivating taste bud-driven journey, showcasing the perfect blend of fresh, local flavors and the area's breathtaking outdoor experiences. World-renowned culinary expert Chef Corso embarks on an exciting exploration, from sourcing ingredients at Brick Street Farms and cooking alongside Wild Child's Chef Rob Reinsmith to navigating the bustling Tarpon Springs Farmers Market.
Viewers will be able to follow Chef Corso as he kayaks through the mangroves of Anclote Key with local Adventurer Misty Wells, cruises the city if Dunedin and the scenic Pinellas Trail on an e-bike, and casts his line for grouper with Captain Chris Wiggins off the shores of Weedon Island.
In search of the ultimate inspiration to concept, cook and craft unique outdoor-worthy dishes with a St. Pete-Clearwater flair, Chef Corso also soaked up the sun at Honeymoon Island State Park, visited Frenchy’s Seafood Market, cooked one of his dishes surrounded by the views at the stunning Vinoy Park.
Media contact:
Eddie Delgado, [email protected], 727-415-1337