Brady's Backyard BBQ

We cook behind our restaurant in a specially built enclosed smoke room and we use The "Dominzer" to prepare ALL the meat...and we been smokin' meat right here for more than a quarter a decade. The real question is how do we do it? I suppose we'll tell you a little...it takes up to 14-20 hours to smoke some of the meat..and its gotta be fresh, not frozen, and trust me even though you see a little pink inside...it's done. The pink comes from the patented (not really patented) smokin' process developed by Brady himself using only hand selected wood..
Amenities
Cuisine Served
Barbecue
Add to Remove from Trip Favorites

Details

Community: Safety Harbor
Category: Dining

Address
340 Main St.
Safety Harbor, FL 34695

Phone: 727-365-1787

Visit Website

Traveler Reviews

Based on 127 reviews
Spectre_PJ | Jan. 3, 2018
“Good BBQ!!!”

Very good BBQ with a small town flair. Fun location as well. Very tasty BBQ and a decent variety menu as well.

Read All Reviews on TripAdvisor

Search Hotels
& Rates

E.g., 01/17/2018
E.g., 01/17/2018
Clear Search

Location

Your Trip Favorites in St. Petersburg/Clearwater