Isabelle's at The Peninsula Inn

Six Tables is the highly awarded fine dining experience.  It is a seven course prix fixe of $80 excluding wine and gratuity.  Zagat has listed the restaurant as one of the highest in Florida.
The specialty of the house is Duck ala'Orange and Rack of Lamb with herbs de provence.
Isabelle's is our casual dining experience served on the Verandah, The Patio and fireside in the Govenor's room for a chilly winter night.  House specialites include Fried Green Tomatoes, Oysters in Cornbread Pudding, Grilled Shrimp and Cheese Grits,  BBQ Ribs with MacNCheese and our signature house dessert of Homemade Bourbon Mint Ice Cream.  We have a full service liquor bar featuring over 25 kinds of Martinis, 25 Domestic and Imported Beers and over 105 Wines by the bottle.