Pass the Plate: The FHM’s 3rd Annual Spring Cook-Off featuring Michael Twitty
Join The FHM in a celebration of family, history, heritage, & delicious recipes! Featuring a cooking demonstration and sampling from Michael Twitty, culinary historian, food writer, & Judaic Studies teacher. We invite you to bring a special family dish handed down through the generations. Those in attendance will have a chance to sample dishes & vote on their favorites to be awarded prizes! To submit your family dish &/or reserve your seat, call 727.820.0100 ext. 301. Free & open to the public!