Current's

The chef has a keen eye for aesthetics, as in a seared fillet of salmon perched on blue cheese mashed potatoes surrounded by a hash of sauteed spinach, roasted corn and lengths of sauteed shiitake mushroom.  The bar here was part of the set for the filming of the 1953 Robert Wagner sponge drama, Beneath the 12-Mile Reef. These days Tracey Swade and Bobby Clark have crafted the historic building into a contemporary dining room with pale fawn walls, rich brown brocade booths and a magnificent long wooden bar.

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Details

Community: Tarpon Springs
Category: Dining

Address
200 E. Tarpon Ave

Tarpon Springs, FL 34689

Phone: 727-940-5377

Traveler Reviews

Based on 172 reviews
Kathryn C | Jun. 28, 2017
“MMMM!!!”

I was recently at Currents for a Greek baby baptism. It was wonderful. The service was quick (the family reserved the entire restaurant for the event), the food was hot and delicious. I was...

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