Gulf Coast Cookin’ … and then some.
The Gulf of Mexico … bordered by five states and numerous countries. Its Coast is culturally diverse, and its cuisine reflects that, with a richness in flavors as unique as the people who live there. At Green Springs Bistro, Chef-owner Paul Kapsalis celebrates this regional cuisine, interweaving its cultural flavors into an experience that is, indeed, worthy of time deliciously spent. Great seafood, steaks, chops, and then some … drawn from recipes and with ingredients local to the Gulf Coast. Enjoy!
Located in downtown Safety Harbor, we feature locally-inspired food, warm and attentive service, vibrant art by local artists, and acoustic music by local musicians. Our family of caring, gracious service professionals bring their combined knowledge, talent, and hearts to ensure a memorable dining experience for each and every guest.
Experience for yourself, the excellence and genuine hospitality that is Green Springs.